Aniseed Hydrosol

  • Botanical Name: Illicium verum 
  • CAS#: 7732-18-5 
  • Color & Odor: Clear to slightly hazy liquid with Characteristic of aniseed scent 
  • F.E.M.A. #: N/A 
  • Methods of Extraction: Hydro Distillation 
  • Constituents: It has trans-anethole that makes up to 90% of the oil. Other components of taste & smell of anise in 
  • Solubility: Soluble in ethyl alcohol & water 
  • Specific Gravity: 0.970 – 1.030 @ 20°C 
  • Flash Point: 167 °F 
  • Optical Rotation: 1.4230-1.4260 
  • Major Constituents: It has trans-anethole that makes up to 90% of the oil. Other components of taste & smell of anise in 
SKU: EOC-IN-H1005 Category: